2017 Year in Review: Leslie F. Halleck's 'Edible Insights' columns

2017 Year in Review: Leslie F. Halleck's 'Edible Insights' columns

Read up on how to reach consumers directly, the making of great tomatoes and more.

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December 21, 2017
Chris Manning
Business

February 

Produce repurposed 

In some cases, produce is taking meat’s place at the dinner table.

March

Control your message 

Grab the reins of your online persona with a digital brand audit.

April 

Investing in waste-to-energy technology to curb produce waste

Across the globe, companies are working to limit food waste and become more eco-friendly. 

June 

A future in food 

With the industry lacking labor, many businesses are seeking new resources to grow new growers from within.

August

The making of a great tomato

Cater to consumers’ adapting preferences to tap into new and existing markets.

September 

Finding comfort in produce 

Look to down-home, comfort foods for a new way to market your veggies to consumers.

October 

Cultivate your rising stars 

Invest in up-and-coming staff for the ultimate ROI.

December 

Reach consumers directly 

Why it’s important to go to the consumer instead of waiting on them to find you.

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