The way plants respond to changes in their environment has only recently started to take off as a discipline—the science, for lack of a better term, of plant intelligence. (“Intelligence” is not a particularly accurate word here, but it’s close enough.) Now a team of scientists from Oxford University in the UK and Tel-Hai College in Israel have come up with a strange and specific study: Can plants assess their environment and take risks?
Photo courtesy of Dreamstime.com
Latest from Produce Grower
- WUR extends Gerben Messelink’s professorship in biological pest control in partnership with Biobest and Interpolis
- Closing the loop
- The Growth Industry Episode 8: From NFL guard to expert gardener with Chuck Hutchison
- Raise a glass (bottle)
- From farm kid to Ph.D.
- Do consumers trust produce growers?
- The modern grocery shopper
- Beyond a burst of optimism