SAN FRANCISCO — Tyme Commerce announces Tyme TakeTech for the restaurant industry, a platform aimed at radically simplifying consumers’ food takeout experience. Consumers who use the Tyme app to order takeout and the Tyme TakeTech modular cubbies for pickup will spend significantly less time waiting in line and for their food, according to a press release.
After receiving a food or drink order via the Tyme app, restaurant staff slide the order into the designated cubby from the kitchen side and close it. Each cubby is insulated to keep cold food cold and warm food warm until customer pickup. At that time, the customer uses the Tyme app to unlock the other side of the cubby.
The kitchen side of the cubby includes a digital display area with the customer’s name and number of times they have ordered. This personalization helps the restaurant staff personally greet the customer or provide other perks as a thank you for their loyalty.
Tyme TakeTech cubbies are modular, enabling restaurants to attach as many as needed to suit the restaurant’s layout and design. Adding more cubbies is a simple matter of attaching them to the existing set — no additional electronic work required.
“Tyme TakeTech will revolutionize the restaurant takeout experience by eliminating the time wasted in placing and waiting for a takeout order,” said Bobby Marhamat, CEO of Tyme Commerce. “Customers who experience how fast and easy Tyme TakeTech is will put that restaurant at the top of their list for favorite food pickup places.”
Tyme Commerce plans to release its Tyme TakeTech solution for food pickup/takeout in early 2019.
Photo courtesy of Tyme TakeTech
Latest from Produce Grower
- WUR extends Gerben Messelink’s professorship in biological pest control in partnership with Biobest and Interpolis
- Closing the loop
- The Growth Industry Episode 8: From NFL guard to expert gardener with Chuck Hutchison
- Raise a glass (bottle)
- From farm kid to Ph.D.
- Do consumers trust produce growers?
- The modern grocery shopper
- Beyond a burst of optimism